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Growing up my family was all about tradition. Our favorite? Chicken barbecues at the farm.
Looking forward to Mother’s Day, my mom shared with me that her favorite recipe was, in fact, our family’s chicken barbecue over a fire at the farm.
This recipe comes with lots of practice and has changed a little here and there over the years, but it’s a staple in our family and has since become the go-to meal for many of our graduations, big life event celebrations, and sometimes just a Sunday afternoon post-church delight.
Picture this. The windows open wafting the smell of vinegar and butter coming from the kitchen while the sounds and smells of chopped wood bellowing out of the firepit. The sounds of laughter and a little competition coming from a lively kickball or wiffle ball game being had by all of the cousins.
The One BBQ Sauce Recipe My Family Can’t Live Without
Lehman's
Growing up my family was all about tradition. Our favorite? Chicken barbecues at the farm.Looking forward to Mother’s Day, my mom shared with me that her favorite recipe was, in fact, our family’s chicken barbecue over a fire at the farm.This reci...
Ingredients
1 c. water
1 c. vinegar
4 Tbsp. butter
2 Tbsp. salt
1 1/2 tsp. Worcestershire sauce
Instructions
Mix together and bring to a boil and then keep it warm.
Dip chicken into it to begin with and brush or spray it on as the chicken barbecues.
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